Burger craving striked last week and this is what I've got. Attempted a Burger King "Mushroom swiss" styled one with melted cheese and mushroom on top of it. Simply chopped the onions fine and mix it with the minced meat (pork used here), seasoned with salt and pepper, dusted with a bit of flour and pan fried.
Had to make mini burgers instead as I overstuffed them with onions and they wouldn't hold together, heheA long (seriously) post next only after I finish my dissertation, hopefully by mid of next week!
Sunday, March 18, 2007
Craving for Burgers
Labels:
American Cuisine,
Pork,
Recipes,
Vegetables
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