Aubergine was on good offer in the supermarket and hence this! Easy and no fuss, only downside I'd say is its slightly time consuming, b...

This ain't a blog post about cooking this particular seafood (yet), but I was referring to the tentacles, and wishing I had as many pair...

Yes, I'm alive, despite almost half a year of disappearance.... It's been hectic workwise, and I do try to squeeze in as many cookin...

I'm like on a cooking spree these week, perhaps its just an appreciation of my free time remaining before I start losing it next week in...

It's winter time now and wrapped up like a giant snow(wo)man, I decided its time for some comfort food. Taking a peek in my fridge/food ...